• Home
  Chef Anne Marie's

Recipes

Melted Chocolate

1/27/2018

0 Comments

 
Picture
Instructions
  1. Place chocolate chips in a microwave safe bowl 
  2. Microwave for 1 minute then stir
  3. Put back in the microwave for 30 seconds then stir
  4. Again put back in the microwave for 30 seconds then stir
  5. Return to microwave for 10 seconds and stir
  6. Keep repeating until chocolate is smooth
  7. Note: Chocolate burns easily so make sure you follow this pattern​
0 Comments



Leave a Reply.

    Archives

    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    June 2018
    May 2018
    April 2018
    March 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016

    Categories

    All

    RSS Feed

    Picture
    Enjoy these recipes? Chef's cookbook has more!

Phone

 (425) 638-2954

Email

office@chefannemarie.com
  • Home