February 14th - Fondue for Two
If you love a culinary adventure, Chef Anne Marie and Winemaker Lisa Warr-King Packer are hosting a Valentine's evening food and wine class featuring Fondue for Two. You will receive hands-on instruction cooking this favorite dish from the Alps as well as learning about Warr-King wines along the way. Make sure you bring your appetite! Fondue and wine tastings included. Wine by the glass available for purchase. Class is open to both couples and singles alike, but seating is limited to 16 guests so book soon!