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Cooking Workshops in the Studio
Step into the kitchen with Chef Anne Marie for small‑group, hands‑on cooking workshops designed to build your confidence, skills, and creativity.
These in‑person classes are about more than recipes—they’re about learning techniques you can use every day, asking questions in real time, and cooking alongside others who love good food.
Whether you want to sharpen your knife skills, try new flavors, or simply feel more at home in your kitchen, you’ll leave inspired, supported, and ready to cook with confidence.
Class sizes are small so everyone gets personal attention.
October 17th
$45
Per Guest
 Flavor Foundations – Herbs, Spices & Everyday Seasoning
Learn how to build flavor with confidence using everyday herbs and spices.
This tasting-focused workshop is packed with real-world seasoning tips you can use in every meal—no recipes needed.
More details here
October 24th
$45
Per Guest
Pasta & Sauce Workshop – From Scratch with Confidence
Learn to make fresh pasta and classic sauces from scratch in this hands‑on workshop.
We’ll cook together step by step, then sit down to enjoy everything we’ve created.
A small group, plenty of practice, and a delicious meal to end the evening!
November 8th
$45
Per Guest
Cookie Confidence – A Holiday Baking Workshop
Coming Soon!
November 11th
$45
Per Guest
Side Dish Strategy
Coming Soon!
December 4th
$45
Per Guest
Cookie Confidence – A Holiday Baking Workshop
Coming Soon!
More details here
December 9th
$45
Per Guest
Party Starters – Elegant & Easy Appetizers
Coming Soon!
January
$45
Per Guest
Knife Skills: Master Your Knife and Other Tools
Coming Soon!
January
$45
Per Guest
Meal Planning Made Simple: Shop Smart, Prep Easy, Eat Well
Coming Soon!
More details here
February
$45
Per Guest
Baking Basics: Breads, Batters, and Beyond
Coming Soon!
