Gather your group for a hands-on food experience designed around learning, connection, seasonal food, and community.
Whether you choose a workshop, gathering, or farm-to-table experience, every event includes food, shared time around the table, and hands-on participation — with each experience offering a different level of learning, interaction, and dining.
Private experiences are hosted on the farm in our studio or patio setting, depending on the season and experience style.
Experience Options
Workshops
Hands-on food learning experiences focused on a specific skill, technique, or seasonal topic such as sourdough, fermenting, grilling, pasta making, knife skills, and more.
Guests participate throughout the experience and enjoy food connected to the workshop topic.
6–10 guests
Hands-on learning focused
Includes food "Small Plates"
Starting at $55 per person
Patio Gatherings
Relaxed social food experiences centered around conversation, and interactive cooking moments.
Guests enjoy a casual three-course meal while participating in hands-on elements throughout the evening.
Perfect for birthdays, ladies’ nights, celebrations, and relaxed group gatherings.
8–25 guests
Interactive social experience
Three-course casual style
Starting at $65 per person
Farm-to-Table Experiences
An elevated five-course dining experience designed around seasonal ingredients, storytelling, and meaningful gathering.
Guests enjoy curated courses with interactive food moments, learning experiences, and conversation woven throughout the evening.
8–14 guests
Five-course curated experience
Seasonal & immersive dining
Starting at $95 per person
Tell us a little about your group, preferred experience, and ideal dates, and Chef Anne-Marie will personally reach out to begin planning your gathering on the farm.
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For questions contact Anne Marie at….425-210-7463